Prepared by our chef in kampoeng style with shrimp paste, egg and veggie
Rp56,990
In stock
Sliced sausage, champignon mushrooms, mozzarella and generous amount of BBQ
160 gr of Bistropolis’ dry-aged tenderloin served with William potatoes, salad and mushroom sauce
Two flour tortilla filled with seasoned chicken, onion, capsicum, tomato sauce and mozzarella cheese