Prepared by our chef in kampoeng style with shrimp paste, egg and veggie
Rp56,990
In stock
160 gr of Bistropolis’ dry-aged tenderloin served with William potatoes, salad and mushroom sauce
Spicy beef, red capsicum, chili flakes and mozzarella
Two flour tortilla filled with seasoned chicken, onion, capsicum, tomato sauce and mozzarella cheese