Warm chocolate ganache, comes with vanilla ice cream and chocolate sauce
Rp52,990
In stock
160 gr of Bistropolis’ dry-aged tenderloin served with William potatoes, salad and mushroom sauce
Slowly cooked then charbroiled and smothered in BBQ sauce served with mashed potatoes and veggie
Poached salmon served with crispy salmon skin, potato wedges, salad with balsamic sauce