Chicken breast stuffed with beef bacon, mushroom, béchamel and cheese
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Fried breaded chicken breast topped with seasoned bread crumbs. Served with tzatziki sauce, mashed potatoes and salad

Poached salmon served with crispy salmon skin, potato wedges, salad with balsamic sauce

Slowly cooked then charbroiled and smothered in BBQ sauce served with mashed potatoes and veggie